Mushroom Pork Tenderloin
Easy
Fairly cheap
Prep
Cook
| Category: | Dinner |
| Seasons | All |
| Cuisine Type | American |
Ingredients
For
6
Serving(s)
Ingredients
| 2 1 pound pork tenderloins |
| 1 10 3/4 oz. can condensed cream of mushroom soup, undiluted |
| 1 10 3/4 oz. can condensed golden mushroom soup, undiluted |
| 1 10 1/2 oz. can condensed French onion soup, undiluted |
| Rice or mashed potatoes |
Mushroom Pork Tenderloin Directions
- Place pork in a 3-qt. slow cooker.
- In a small bowl, combine soups; stir until smooth.
- Pour over pork. Cover and cook on low for 4-5 hours or until the meat is tender.
- Serve with mashed potatoes or rice.
