Chicken Salad

Salad Ingredients

• 25 ounce chicken breast, canned (drained (2 x 12.5oz cans))
• ³⁄₄ cups celery (diced)
• ¹⁄₂ cup cranberries, dried
• ¹⁄₄ cup pecans (toasted and chopped)

• ³⁄₄ cup mayonnaise

Sauce Ingredients

• 1 teaspoon dijon mustard
• 2 tablespoons honey
• salt (to taste)

• ground black pepper (to taste)

• ¹⁄₄ teaspoon poultry seasoning
• 1 pinch celery salt