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Crispy Lemon Chicken
Prep Time
10 mins
Cook Time
45 mins
Total Time
55 mins
Cooking Method:
Baking
Cuisine:
Greek
Courses:
Main Course
Cooking Temp:
350 F
Ingredients
2
chicken breast, boneless, skinless
salt
(to taste)
ground black pepper
(to taste)
garlic powder
(to taste)
4
cups
Greek yogurt
2
cups
bread crumbs
1/2
cup
lemon juice
Instructions
1
Preheat oven to 350 degrees.
2
Cut the chicken breasts in half long ways to create 4, thin chicken breasts.
3
Season the chicken breasts with salt, pepper, and garlic powder. Place on cooking tray or baking dish.
4
Put 1 cup of Greek yogurt on each chicken breast and spread.
5
Top each chicken breast with 1/2 cup bread crumbs.
6
Bake until chicken is cooked thoroughly and bread crumbs are browned.
7
Pour 1/8 cup lemon juice on each chicken breast and bake for 10 more minutes.
8
Serve with roasted broccoli or your choice of vegetable.
We like to sprinkle some salt, pepper, garlic powder, and lemon juice on the veggies then roast them
