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Mushroom Pork Tenderloin
Prep Time
10 mins
Cook Time
4 hrs
Total Time
4 hrs 10 mins
Cooking Method:
Slow Cooker
Cuisine:
American
Courses:
Main Course
Servings:
6
Ingredients
2
one pound
pork tenderloin
1
can
cream of mushroom soup, condensed
(10.5 oz. cans)
1
can
golden mushroom soup, condensed
(10.5 oz. cans)
1
can
French onion soup, condensed
(10.5 oz. cans)
rice
(or mashed potatoes)
Instructions
1
Place pork in a 3-qt. slow cooker.
2
In a small bowl, combine soups; stir until smooth.
3
Pour over pork. Cover and cook on low for 4-5 hours or until the meat is tender.
4
Serve with mashed potatoes or rice.