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Sugar Cookies
Ingredients
Instructions
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Cream shortening, sugar, orange peel, and vanilla. Add egg; beat until light and fluffy. Stir in milk.
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Sift together dry ingredients; blend in creamy mixture.
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Divide dough in half and chill one hour.
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On a lightly floured surface, roll sugar dough to 1/4 inch and cut in desired shapes with cutters.
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Bake on greased coolie sheet at 375 degrees about 6 to 8 minute. Cool slightly; remove from pan.
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Cool completely on rack.