Heidi's Texas Chili
Easy
Cheap
Award winning chili. Best ever (awarded by Chuck)
Prep
Cook
| Category: | Dinner |
| Seasons | All |
| Cuisine Type | American |
Ingredients
For
6
Person(s)
Ingredients List
| 1 1/2 pound ground beef |
| 1 can (28 ounce) whole tomatoes |
| 1 can (28 ounce) chili beans |
| 1 large green pepper, chopped |
| 1 medium onion, chopped |
| 2 cloves garlic, minced |
| 3 teaspoons chili powder |
| 1 teaspoon pepper |
| 1 teaspoon salt (salt to taste) |
| 1 can tomato paste (optional) |
Heidi's Texas Chili Directions
- Brown ground beef and drain.
- Mix together all ingredients in slow cooker, cover and cook on low for 4-5 hours, stirring occasionally.
- Thicken with tomato paste as desired.
- Serve hot, topped with diced onions and shredded cheddar cheese. Don't forget the corn bread.
