Ingredients:
3 cups all-purpose flour, plus more for surface, 1 cup butter, cut into 1/2, 1 teaspoon baking powder, 1 teaspoon salt, 1/2 cup ice water, 4 boneless skinless chicken breasts (or 3 cups shredded cooked chicken), 1/2 cup butter, plus more for baking dish, 1 pinch salt, to taste, 1 pinch pepper, to taste, 2 large carrots, peeled and chopped, 1 medium onion, chopped, 1/2 cup celery, chopped, 3 cloves garlic, minced, 3/4 cup all-purpose flour, 3 cups low-sodium chicken broth, 1/4 cup heavy cream, 1 cup frozen peas, 2 tablespoons freshly chopped parsley, 2 teaspoons freshly chopped thyme leaves, egg wash
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